About Department of Nutrition and Food Hygiene
- Top Sponsors
- Top Collaborators
- Trials By Phase
- Recruitment Status
- Top Conditions
- Intervention Types
- Top Intervention Names
- Trials By Gender
Clinical Trials at Department of Nutrition and Food Hygiene
During the past decade, Department of Nutrition and Food Hygiene conducted 5 clinical trials. In the 10-year time frame, 5 clinical trials started and 0 clinical trials were completed, i.e. on
average, 0% percent of trials that started reached the finish line to date. In the past 5 years, 4 clinical trials started and 0 clinical trials were completed. i.e. 0%
of trials that started reached the finish line.
Clinical Trials Sponsors and Collaborators
Clinical Trials Conditions at Department of Nutrition and Food Hygiene
According to Clinical.Site data, the most researched conditions in "Department of Nutrition and Food Hygiene" are
"Cardiometabolic Risk Factors" (1 trials), "Hypertension" (1 trials), "Metabolic Syndrome" (1 trials), "Primary Hypercholesterolemia" (1 trials) and "Subjects With Hyperuricemia" (1 trials). Many other conditions were trialed in "Department of Nutrition and Food Hygiene" in a lesser frequency.
Clinical Trials Intervention Types at Department of Nutrition and Food Hygiene
Most popular intervention types in "Department of Nutrition and Food Hygiene" are "Dietary Supplement" (4 trials), "Behavioral" (1 trials) and "Other" (1 trials). Other intervention types were less common.
The name of intervention was led by "Lactobacillus paracasei dietary supplement" (2 trials), "Placebo control" (2 trials), "Placebo controls" (2 trials), "Intermittent fasting" (1 trials) and "Probiotics" (1 trials). Other intervention names were less common.
Clinical Trials Genders at Department of Nutrition and Food Hygiene
The vast majority of trials in "Department of Nutrition and Food Hygiene" are
5 trials for "All" genders.
Clinical Trials Status at Department of Nutrition and Food Hygiene
Currently, there are NaN active trials in "Department of Nutrition and Food Hygiene".
undefined are not yet recruiting,
1 are recruiting,
1 are Active, not recruiting,
and undefined are Enrolling by invitation.
In total, there were 2 completed trials in Department of Nutrition and Food Hygiene,
1 suspended trials,
and undefined terminated clinical trials to date.
Out of the total trials that were conducted in Department of Nutrition and Food Hygiene, 0 "Phase 1"
clinical trials were conducted, 0 "Phase 2" clinical
trials and 0 "Phase 3" clinical trials were conducted as
well. "Phase 4" trials included 0 trials, and there were
also 5 trials that are defined as “Not Applicable".