During the past decade, Department of Food and Nutrition Research, Faculty of Food Technology conducted 2 clinical trials. In the 10-year time frame, 2 clinical trials started and 0 clinical trials were completed, i.e. on average, 0% percent of trials that started reached the finish line to date. In the past 5 years, 2 clinical trials started and 0 clinical trials were completed. i.e. 0% of trials that started reached the finish line.

In terms of collaborators to trials, out of the total clinical trials conducted in "Department of Food and Nutrition Research, Faculty of Food Technology" #1 collaborator was "Osijek University Hospital" with 2 trials as a collaborator and "Dom zdravlja Osijek (Health Centre Osijek)" with 1 trials as a collaborator. Other collaborators include -2 different institutions and companies that were collaborators in the rest 2 trials.

According to Clinical.Site data, the most researched conditions in "Department of Food and Nutrition Research, Faculty of Food Technology" are "Chronic Pain" (1 trials), "Herbal Medicine Adverse Reaction" (1 trials) and "Type 2 Diabetes" (1 trials). Many other conditions were trialed in "Department of Food and Nutrition Research, Faculty of Food Technology" in a lesser frequency.

Most popular intervention types in "Department of Food and Nutrition Research, Faculty of Food Technology" are "Dietary Supplement" (1 trials) and "Other" (1 trials). Other intervention types were less common.

The name of intervention was led by "Antidiabetic Herbal Tea" (1 trials), "Herbal Tea" (1 trials) and "Nutrition Education" (1 trials). Other intervention names were less common.

The vast majority of trials in "Department of Food and Nutrition Research, Faculty of Food Technology" are 2 trials for "All" genders.

Currently, there are NaN active trials in "Department of Food and Nutrition Research, Faculty of Food Technology". undefined are not yet recruiting, undefined are recruiting, undefined are Active, not recruiting, and undefined are Enrolling by invitation. In total, there were 2 completed trials in Department of Food and Nutrition Research, Faculty of Food Technology, undefined suspended trials, and undefined terminated clinical trials to date.

Out of the total trials that were conducted in Department of Food and Nutrition Research, Faculty of Food Technology, 0 "Phase 1" clinical trials were conducted, 0 "Phase 2" clinical trials and 0 "Phase 3" clinical trials were conducted as well. "Phase 4" trials included 0 trials, and there were also 2 trials that are defined as “Not Applicable".