During the past decade, Clinical Trial Center for Functional Foods conducted 1 clinical trials. In the 10-year time frame, 1 clinical trials started and 0 clinical trials were completed, i.e. on average, 0% percent of trials that started reached the finish line to date. In the past 5 years, 0 clinical trials started and 0 clinical trials were completed. i.e. 0% of trials that started reached the finish line.

According to Clinical.Site data, the most researched conditions in "Clinical Trial Center for Functional Foods" are "Dry Eye Syndromes" (1 trials) and "Functional Constipation" (1 trials). Many other conditions were trialed in "Clinical Trial Center for Functional Foods" in a lesser frequency.

Most popular intervention types in "Clinical Trial Center for Functional Foods" are "Dietary Supplement" (1 trials) and "Other" (1 trials). Other intervention types were less common.

The name of intervention was led by "Experimental Diet" (1 trials), "Soy Bean Oil;placebo(4g/day)" (1 trials) and "Zanthoxylum Schinifolium Seed Oil(4g/day)" (1 trials). Other intervention names were less common.

The vast majority of trials in "Clinical Trial Center for Functional Foods" are 1 trials for "All" genders and 1 trials for "Female" genders.

Currently, there are NaN active trials in "Clinical Trial Center for Functional Foods". undefined are not yet recruiting, undefined are recruiting, undefined are Active, not recruiting, and undefined are Enrolling by invitation. In total, there were 2 completed trials in Clinical Trial Center for Functional Foods, undefined suspended trials, and undefined terminated clinical trials to date.

Out of the total trials that were conducted in Clinical Trial Center for Functional Foods, 0 "Phase 1" clinical trials were conducted, 0 "Phase 2" clinical trials and 0 "Phase 3" clinical trials were conducted as well. "Phase 4" trials included 0 trials, and there were also 2 trials that are defined as “Not Applicable".